tag:blogger.com,1999:blog-25669750.post1439144941553482233..comments2024-03-28T16:33:12.291+10:00Comments on the tropical vegan: Self-CateringTheresahttp://www.blogger.com/profile/00522718077350466894noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-25669750.post-10868749347874648542014-06-03T17:06:06.897+10:002014-06-03T17:06:06.897+10:00One of the practices that are fast becoming popula...One of the practices that are fast becoming popular these days is self catering. Self catering reduces strain on people's pocket considerably as well as makes them agile and fit as it is a very good form of exercise.<br /><br /><b><a href="http://cateringinsydney.com/" rel="nofollow">Sydney Catering</a></b> jonesalberthttps://www.blogger.com/profile/13341525159729076954noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-16099207577429832772014-04-18T17:29:44.298+10:002014-04-18T17:29:44.298+10:00Walnut Creek Catering-This is a great post. And it...<a href="http://secatering.com/" rel="nofollow">Walnut Creek Catering-This is a great post. And it is beneficial for catering service.</a>Anonymoushttps://www.blogger.com/profile/13252636315596716579noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-11384360631127403892014-02-14T21:51:37.314+10:002014-02-14T21:51:37.314+10:00I must say the blog post is just useful for everyo...I must say the blog post is just useful for everyone else reading it because the information and knowledge it contains is very important. I like the post! Excellent job! Keep sharing such valuable information through your blogs.<a href="http://www.zootout.com/indore/outdoor-caterers" rel="nofollow"> Caterers in Indore</a>Anonymoushttps://www.blogger.com/profile/08135287485030599291noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-4323849904227161502014-01-27T17:35:59.853+10:002014-01-27T17:35:59.853+10:00@Kayla - roasted cauliflower is our FAAAAVE. Break...@Kayla - roasted cauliflower is our FAAAAVE. Break it up into florets, toss with oil and salt & pepper, and then put in a hot oven (200 to 220), stirring every 15 minutes or so, until it's nice and brown and soft. YUM. Theresahttps://www.blogger.com/profile/00522718077350466894noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-39478166180049628832014-01-27T17:35:40.747+10:002014-01-27T17:35:40.747+10:00@Kayla - roasted cauliflower is our FAAAAVE. Break...@Kayla - roasted cauliflower is our FAAAAVE. Break it up into florets, toss with oil and salt & pepper, and then put in a hot oven (200 to 220), stirring every 15 minutes or so, until it's nice and brown and soft. YUM. Theresahttps://www.blogger.com/profile/00522718077350466894noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-57520716443834941382014-01-21T14:02:40.383+10:002014-01-21T14:02:40.383+10:00Wow that roast dinner looks great. It's making...Wow that roast dinner looks great. It's making me really hungry, I've never even heard of roasting cauliflower! Do you parboil it first or just roast it from raw? I've also never cooked broad beans because I've never really known what to do with them, but this looks so tasty!Kayla :)https://www.blogger.com/profile/14420537079015791435noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-42703757679343717782014-01-06T15:28:23.863+10:002014-01-06T15:28:23.863+10:00Self catering is the thing i like the most...thank...Self catering is the thing i like the most...thanks for sharing this blog with us.<br /><a href="http://tres-chic.co.uk/what-we-do/wedding-caterers-london" rel="nofollow">Wedding Caterers</a>Anonymoushttps://www.blogger.com/profile/04804733664203724822noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-88901709389143789542014-01-06T04:06:22.882+10:002014-01-06T04:06:22.882+10:00Haha, reduced-to-clear is totally a Britishism too...Haha, reduced-to-clear is totally a Britishism too! I enjoy self catering too, especially in places where the eating out options are less than exciting!vegan.in.brightonhttps://www.blogger.com/profile/08022017381983993283noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-50519399701714683572014-01-03T08:52:00.514+10:002014-01-03T08:52:00.514+10:00Woop, sorry Bianca, I forget that's an Austral...Woop, sorry Bianca, I forget that's an Australian-ism! Reduced-to-clear are the things a day or two away from their 'sell by' date so dramatically marked down in price. Andy and I LOOOOOOVE rtc because we are so not strict about best before and use-by dates! Theresahttps://www.blogger.com/profile/00522718077350466894noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-29552098164931606152014-01-03T06:24:19.064+10:002014-01-03T06:24:19.064+10:00"[T]opped up with extra peanut butter" =..."[T]opped up with extra peanut butter" = winning at life.Hannahhttps://www.blogger.com/profile/11495143040747871486noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-1156313762078433652014-01-03T03:56:57.177+10:002014-01-03T03:56:57.177+10:00So I had to google "reduced-to-clear." I...So I had to google "reduced-to-clear." I had no idea what that meant! haha. I thought maybe it meant that you'd cooked something so long that it turned almost clear. Silly me!! Now I understand — it's on sale! :-) Hahahaha. <br /><br />All of your homemade eats look delicious, especially those noodles. And the mushrooms and tofu.Biancahttps://www.blogger.com/profile/11545245728462853370noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-85448814557236462392014-01-03T03:43:08.309+10:002014-01-03T03:43:08.309+10:00I love self catering, much more than eating out al...I love self catering, much more than eating out all the time. My fall back is nachos (which you can pack full of veg and canned stuff) and endless stirfry. Makes it so much easier to get veggies and is so much cheaper!! And porridge for breakfast with salt and banana, which is my fav meal EVAH.Nadinehttps://www.blogger.com/profile/09100933380476446153noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-81786099385616167522014-01-02T15:15:15.580+10:002014-01-02T15:15:15.580+10:00I'm glad you shared this post because we self-...I'm glad you shared this post because we self-cater as a matter of course on holiday, and it is my favourite way to do things! Usually if we're somewhere more than a night or two, we get a self-catering apartment and have all breakfasts in and about half of dinners, with a few more dinners that are take away but we eat at home. It gives me an excuse to explore new supermarkets and means we aren't buying multiple meals a day, which helps cost wise. It's probably healthier too, although like you found, we often end up with more carbohydrate than usual and some creative cooking methods (chopping boards are a common omission and chopping on a plate is hard work!). Markets make a big difference and it sounds like you made good use of them in Tasmania.Karihttps://www.blogger.com/profile/15887621874869110597noreply@blogger.com