tag:blogger.com,1999:blog-25669750.post7240056081007946607..comments2024-03-28T16:33:12.291+10:00Comments on the tropical vegan: Faux InjeraTheresahttp://www.blogger.com/profile/00522718077350466894noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-25669750.post-57193367971066260742012-01-27T08:42:51.793+10:002012-01-27T08:42:51.793+10:00Awesome! I love injera. I used to use a cheat'...Awesome! I love injera. I used to use a cheat's recipe that was equal volumes of plain flour and soda water, but I really like the idea of using chickpea flour instead.Cindyhttps://www.blogger.com/profile/07147906610629741961noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-28126659678206023182012-01-26T02:37:40.531+10:002012-01-26T02:37:40.531+10:00There are no Ethiopian restaurants near where I li...There are no Ethiopian restaurants near where I live, so I've never been able to try it. Whenever I'm in Toronto, we always seem to be in the mood for something else. I see references to injera everywhere and teff flour is available at the bulk food place I frequent. I also keep reading how delicious the food is so I'm adding this to my list of cuisines to explore.Carrieā¢https://www.blogger.com/profile/03326682699231189746noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-69379085819287875492012-01-23T09:14:05.565+10:002012-01-23T09:14:05.565+10:00Nice! I always wondered how they make that bread....Nice! I always wondered how they make that bread. I think I would prefer the non-sour version...haha. I enjoy the spongy texture though.Emily @ Emmy Junehttps://www.blogger.com/profile/14120025726793122856noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-52915649136251614402012-01-23T07:19:02.293+10:002012-01-23T07:19:02.293+10:00I love your faux injera, they look like the real d...I love your faux injera, they look like the real deal apart from colour! Chickpea flour is so versatile, I use it often in so many different ways. And I'm right with on Ethiopian food, it's so delicious!<br /><br />It's a shame that teff is so expensive, I have only used my packet twice. The second time was for a recipe test and the injera didn't work out so I was really disappointed. :(Melhttps://www.blogger.com/profile/10057980932079998162noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-89948957466083770582012-01-23T05:28:52.148+10:002012-01-23T05:28:52.148+10:00These look wonderful! I use chickpea flour when I...These look wonderful! I use chickpea flour when I make savory crepes.dreaminitveganhttps://www.blogger.com/profile/13036912040629825367noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-80659536549813083972012-01-22T19:41:36.103+10:002012-01-22T19:41:36.103+10:00This was a very timely post Theresa...I bought som...This was a very timely post Theresa...I bought some chickpea flour a little while ago and the fact I haven't used it yet (for no real reason, especially as it isn't as dear as your teff flour!) is starting to nag at me. These are going to be my solution I think :)Karihttps://www.blogger.com/profile/06350144954173714085noreply@blogger.com