tag:blogger.com,1999:blog-25669750.post7518973352342652023..comments2024-03-28T16:33:12.291+10:00Comments on the tropical vegan: Two new favouritesTheresahttp://www.blogger.com/profile/00522718077350466894noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-25669750.post-49242701284934415222007-10-15T17:42:00.000+10:002007-10-15T17:42:00.000+10:00Yum the Eggplant parm looks great.Yum the Eggplant parm looks great.Jackiehttps://www.blogger.com/profile/11400551733221594392noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-39591754285301257342007-10-15T12:22:00.000+10:002007-10-15T12:22:00.000+10:00i would so eat that eggplant dish.i would so eat that eggplant dish.Lori- the Pleasantly Plump Veganhttps://www.blogger.com/profile/01699666546756497381noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-61533497712934038722007-10-15T11:51:00.000+10:002007-10-15T11:51:00.000+10:00I have Vegan Planet, so I'll have to try their ver...I have Vegan Planet, so I'll have to try their version of jerk seasoning. The crispy factor looks so appealing to me.<BR/><BR/>I do love the Uncheese Cookbook. I go back to it again and again.urban veganhttps://www.blogger.com/profile/01541085454822240908noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-66245532349305059762007-10-14T15:29:00.000+10:002007-10-14T15:29:00.000+10:00I need to make that mostarella too! No time this w...I need to make that mostarella too! No time this weekend though, I've been working more than usually. Maybe tomorrow.. hmm. and I do have an eggplant lying around that I'm not quite sure what do do with.<BR/><BR/>The food looks great, as always!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-25669750.post-7657189131995125212007-10-14T06:41:00.000+10:002007-10-14T06:41:00.000+10:00This tofu dish with the summer squash looks delici...This tofu dish with the summer squash looks delicious.Meg Wolffhttps://www.blogger.com/profile/10052363163218543818noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-20867241914174090212007-10-13T12:33:00.000+10:002007-10-13T12:33:00.000+10:00Yum!!!Yum!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-25669750.post-57323261592696681212007-10-13T08:14:00.000+10:002007-10-13T08:14:00.000+10:00oooh, that eggplant parm looks great smothered in ...oooh, that eggplant parm looks great smothered in all that sauce.Pink Theoryhttps://www.blogger.com/profile/16213093094401953617noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-4898834138245842412007-10-13T04:35:00.000+10:002007-10-13T04:35:00.000+10:00Eggplant Parmesan - a veggie's best friend! Everyt...Eggplant Parmesan - a veggie's best friend! Everything looks delicious and I can't blame Andy - sometimes the best "sauces" are the simplest ones.Monika Khttps://www.blogger.com/profile/08323280644122921851noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-49530187220088066602007-10-12T23:23:00.000+10:002007-10-12T23:23:00.000+10:00wow, you're certainly getting your money's worth f...wow, you're certainly getting your money's worth for that Uncheese cookbook - that eggplant parm looks delish!! haha, yeah, I don't think drinking the sauce would be a good idea either ;0)<BR/><BR/>ooh, the jerk tofu looks delicious as well!! I looove spice!!LizNoVeggieGirlhttps://www.blogger.com/profile/00785142908687097216noreply@blogger.comtag:blogger.com,1999:blog-25669750.post-82852931953277256962007-10-12T18:07:00.000+10:002007-10-12T18:07:00.000+10:00Your food always looks healthy and delish, but thi...Your food always looks healthy and delish, but this is awesome!<BR/><BR/>I'm so making the buffalo mozzarella sometime this weekend!!! <BR/><BR/>It's hot here in BrisVegas too. Someone needs to start a site where Aussies can whinge about the heat.Amyhttps://www.blogger.com/profile/03308678162974086805noreply@blogger.com