|The bubbles and the colour make it look a little bit like egg, but this is just tofu, sugar, passionfruit and agar.|
This is a mix-n-match Urban Vegan pie. I used the cookie crust recipe from her newest book, Pies and Tarts with Heart. I'll review it properly in October, along with a giveaway! So check back for that. But, spoiler: I love it so far.
|Yum strawberries and passionfruit mousse tart.|
Light and fresh and a great dessert!